Ingredients:
------------
florets of cauliflower
one tsp jeera
one large potato diced
one cup green peas(optional)
two tomatoes
salt to taste
turmeric powder
garam masala powder
1 spoon red chilly powder
Method:
-------
take 2tbsps oil and heat it. Add jeera to it and when it gets brown add gobi, potatoes and peas to it..Add turmeric and salt and stir fry till the vegetables turn a little brown. Keep aside. In a pan take 1tbsp oil and add finely chopped tomatoes. add turmeric, salt, chilly powder and let it become nice and pulpy. Add the previously kept cauliflower and stir nicely. keep the gas on sim flame and cover the vessel..let it nicely cook for abt five to ten mins.. Add garam masala powder and add half a cup of water. Cook for another five to ten mins. Garnish with coriander leaves.
d
No comments:
Post a Comment